Videos.
Our videos offer free access to a wide range of knowledge on current topics related to digitalization in the coffee industry.
Coffee digitalization: let’s start talking webinar series.
Through this webinar, Ivania Rivera from Aldea Global, Isabel van Bemmelen from Progreso Foundation, Richard Bliault from Algrano and Yorick Bruins from Wakuli share their perspective on the efficiency of digital solutions for the coffee value chain. The session is moderated by Elisa Criscione.
This session explores the different aspects of integrating digital tools at origin especially for smallholder actors and other small players of the sector. Ankur Seth (IDH), Sunghee Tark (Bean Voyage), Shakeel Padamsey (The Coffee Gardens) and Rachel Nakasiita (Ibero Uganda) share their lessons learned. The session is moderated by Elisa Criscione
In this session of the Digital Coffee Future series, Jean Orlowski (ECropOrigin), Dominik Mucklow (Cropster) and Oscar Magro (Sustainable Harvest) walk us through their experience of building digital solutions for coffee. This is an opportunity to learn more about the processes of software development. The session is moderated by Sara Morrocchi, Vuna Origin Consulting.
The logic of coffee logistics webinar series - excerpts.
Don Lawrence from Intelligentsia Coffee shares from a roaster perspective, how he is envisioning technology being able to streamline logistics information.
Kenean Dukamo from Daye Bensa Coffee shares how he envisions the interaction between the internal team and their clients once the digital operations system will be fully set up.
Colleen Walsh from Olam Specialty Coffee shares the reasons behind regional differences connected to the current logistics challenges.
Aleksandrs Sidorecs from Cognizant shares that technology can play a role for coffee companies to be more proactive in changing conditions.
Maria Grajales Gomez from Col-Spirit shares what the biggest challenges of off-the-shelves solutions are for digitalized logistics.
Kume Chibsa from Afrovalley shares why as a service provider logistics is a big part of her digital solution and transparency model.
Felipe Cam from Mercon Coffee Group shares what has been the logistics digitalization process for Mercon and how this is being supported by the different operations teams.
Brianna Dickey from CropConex shares a future where tech providers offer interoperable solutions that also include logistics support.
Colleen Walsh from Olam Specialty Coffee shares whether technology is currently part of the coffee supply chain operations.
Maria Grajales Gomez from Col-Spirit shares what have been their needs to start looking into a digital platform that could support with operations.
Don Lawrence from Intelligentsia Coffee shares whether he has seen any shift in how roasters have been dealing with logistics issues since the start of the pandemic.
Kume Chibsa from Afrovalley shares why risk management plays a role in digitalized logistics operations.
Kenean Dukamo from Daye Bensa Coffee shares how and why Daye Bensa Coffee started its digitalization process for logistics.
Guillermo Grassi from edoxOnline shares his perspective on the next steps for the implementation of the electronic Bill of Lading within the industry.
Felipe Cam from Mercon Coffee Group shares his perspective on what would be a successful digitalization of logistics in the industry a few years from now.
Guillermo Grassi from edoxOnline shares his perspective on how digital documentation leads toward operations improvement for the coffee actors involved.
Brianna Dickey from CropConex shares why streamlining logistics information is part of the process of redistributing costs for coffee stakeholders.
Aleksandrs Sidorecs from Cognizant shares why the current coffee logistics started due to the pandemic is going to stay.
The logic of coffee logistics webinar series - full webinars.
During this third session of the webinar series “The Logic of Coffee Logistics”, Brianna Dickey from CropConex, Guillermo Grassi from edoxOnline and, Felipe Cam from Mercon Coffee Group discussed the opportunities of digitalized logistics in the near future. They shared their perspectives and framed the conversation around the needs and challenges to be taken into account when integrating technology solution for coffee operations.
During this second session of the webinar series “The Logic of Coffee Logistics”, Maria Grajales Gomez from Col-Spirit, Kenean Dukamo from Daye Bensa Coffee and, Kume Chibsa from Afrovalley shared their direct experience of digitalizing operations. They framed the conversation around the needs and challenges to be taken into account when integrating technology solution for coffee operations.
During this first session of the webinar series “The Logic of Coffee Logistics”, Colleen Walsh of Olam Specialty Coffee, Don Lawrence of Intelligentsia Coffee Inc., and Aleksandrs Sidorecs of Cognizant discussed the intersection between coffee logistics and digitalization through sharing their experiences. They shared their perspectives and framed the conversation around the needs and challenges to be taken into account when integrating technology solution for coffee operations.
The intersection between climate change and coffee digitalization - excerpts.
Kahlil Baker from Taking Root discusses whether carbon credits are part of the future in coffee.
Saurin Nanavati from Ethos Agriculture shares how the industry can make climate-smart digital tools that are more efficient and equitable.
Hanna Neuschwander from World Coffee Research explains how technology plays a role in ensuring data quality for decision-making.
Saurin Nanavati from Ethos Agriculture explains what are the major challenges for the adoption of climate-smart digital tools.
Hanna Neuschwander from World Coffee Research explains how traditional research methods can combine with more innovative tools.
Kahlil Baker from Taking Root shares the definition of scale for climate-smart digital tools.
Diego Pons from the Colorado State University explains what is the future of climate tools in coffee.
Patrick Lawrence from the Sustainable Food Lab explains the benefits of using climate-smart tools for the coffee industry.
Vanessa Rojas Herrera from Icafe shares the costs of adopting climate-smart solutions on the farm.
Diego Pons from the Colorado State University explains how weather forecast tools can interact with business plans for producers.
Vanessa Rojas Herrera from Icafe shares how climate-smart tools interact together to tackle climate change.
Patrick Lawrence from the Sustainable Food Lab explains how the Cool Farm Tool was adapted to coffee.
Juan Pablo Solis from Fairtrade International shares how producers can benefit from the application of climate-smart tools.
Alieth Polo from Caravela Coffee explains what is the role of the different actors in tackling climate change.
Valerie Beard from Conservation International shares what is the state of the art in the industry when it comes to climate change interventions.
Alieth Polo from Caravela Coffee explains how to implement climate-smart applications on the farm level.
Valerie Beard from Conservation International shares what are the main aspects to take into consideration when applying digital tools for climate resilience.
Juan Pablo Solis from Fairtrade International discusses the nexus between climate change and coffee digitalization.
During this first session of the webinar series "Digitalisation of the coffee value chain: let's start talking", Sara Morrocchi, Ashlee Tuttleman and Vera Espíndola Rafael answered the question what is coffee digitalisation? They shared their perspectives and framed the conversation around the needs and challenges to be taken into account when digitalising coffee.
During this first session of the webinar series "Digitalisation of the coffee value chain: let's start talking", Sara Morrocchi, Ashlee Tuttleman and Vera Espíndola Rafael answered the question what is coffee digitalisation? They shared their perspectives and framed the conversation around the needs and challenges to be taken into account when digitalising coffee. The session is moderated by Elisa Criscione.